
Old Forester 2017 Birthday Bourbon Whiskey
Bourbon Innovation, Tradition Preserved
Old Forester, founded in 1870 by George Garvin Brown, redefined bourbon with the first-ever sealed bottles, ensuring consistent quality. Rooted in Louisville, Kentucky, the Brown–Forman-owned brand grew from medicinal whiskey to a benchmark of tradition and innovation, crafting iconic, limited-edition releases that honor its legacy.
The 2017 Birthday Bourbon offers a truly unique profile from carefully chosen barrels. A blend of 93 spice-forward barrels matured on the 4th floor of G warehouse and 27 sweet, rounded barrels from the 5th floor of K warehouse, it demonstrates the sun’s impact on external-wall aging. Expect flavors of bold spice, balanced sweetness, and rich bourbon finesse.
Bourbon Innovation, Tradition Preserved
Old Forester, founded in 1870 by George Garvin Brown, redefined bourbon with the first-ever sealed bottles, ensuring consistent quality. Rooted in Louisville, Kentucky, the Brown–Forman-owned brand grew from medicinal whiskey to a benchmark of tradition and innovation, crafting iconic, limited-edition releases that honor its legacy.
The 2017 Birthday Bourbon offers a truly unique profile from carefully chosen barrels. A blend of 93 spice-forward barrels matured on the 4th floor of G warehouse and 27 sweet, rounded barrels from the 5th floor of K warehouse, it demonstrates the sun’s impact on external-wall aging. Expect flavors of bold spice, balanced sweetness, and rich bourbon finesse.
Original: $1,110.99
-70%$1,110.99
$333.30Description
Bourbon Innovation, Tradition Preserved
Old Forester, founded in 1870 by George Garvin Brown, redefined bourbon with the first-ever sealed bottles, ensuring consistent quality. Rooted in Louisville, Kentucky, the Brown–Forman-owned brand grew from medicinal whiskey to a benchmark of tradition and innovation, crafting iconic, limited-edition releases that honor its legacy.
The 2017 Birthday Bourbon offers a truly unique profile from carefully chosen barrels. A blend of 93 spice-forward barrels matured on the 4th floor of G warehouse and 27 sweet, rounded barrels from the 5th floor of K warehouse, it demonstrates the sun’s impact on external-wall aging. Expect flavors of bold spice, balanced sweetness, and rich bourbon finesse.











